- Chapter 1 Introduction
- 1) Historical Background
- 2) Problems in Methodology
- 3) The Present Analysis
- Chapter 2 The Nishi Series
- 1) Regional Units
- 2) Universities and Colleges Which Participated in the Research
- 3) Birth Years of the Subjects
- 4) Measurement Items
- Chapter 3 The Geographic Variations
- 1) Methods
- 2) Results of Analysis of Variance
- 3) Relationship among the Measurement Items
- 4) The Pattern of Geographic Variation
- 5) Summary and Conclusions
- Chapter 4 Climatic Relations
- 1) Materials and Methods
- 2) Results
- 3) Summary and Conclusions
- Chapter 5 Nutritional Relations
- 1) Materials and Methods
- 2) Results of Analysis of Variance
- 3) Geographic Difference in Intake of Nutrients
- 4) Geographic Difference in Dietary Pattern
- 5) Relationship between Intake of Nutrients, Dietary Pattern, Somatometric Variables and Climatic Variables
- 6) Summary and Conclusions
- Chapter 6 Comparison with Other Japanese Series
- 1) Materials and Methods
- 2) Results of Univariate Comparison
- 3) Results of Analysis of Variance
- 4) Relationship with Geographic Position and Temperature
- 5) Results of Principal Component Analysis
- 6) Penrose's Size and Shape Distances
- 7) Summary and Conclusions
- Chapter 7 Comparison with Asian Populations
- 1) Materials and Methods
- 2) Results of Principal Component Analysis
- 3) Penrose's Size and Shape Distances
- 4) Summary and Conclusions
- Chapter 8 Discussions and Conclusions
- Acknowledgement
- References
- Appendix
- I Basic data (in mm) from Nishi series males
- Seventeen areas
- Eleven areas
- II Basic data on geographic and climatic variables
- Seventeen areas
- Eleven areas
- III Basic data (in mm) from Matsumura series males
- IV Basic data (in mm) from NSRG series males
- V References on the measurements of foreign populations
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